Pukka has just launched its Sustainability Highlights Report 2019. The company was established in 2001, almost 20 years ago by Tim Westwell (entrepreneur) and Sebastian Pole (practicing herbalist) with an...
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A new study shows that urine levels of the pesticide glyphosate dropped an average of 70%after participants switched to an organic diet for just 6 days The study, published in...
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Rhug Estate is celebrating its 20th anniversary of farming organically this month. Lord Newborough and his team successfully transformed the farm from being a low input / low output traditional beef...
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Pip Organic is leading the way as the first UK juice and smoothie brand to roll out a fully recyclable, bendable paper straw The paper straw is being rolled out across the...
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OTB members Biona and Pip Organic are going the extra mile to educate young minds and reduce plastic. Biona Biona have launched ‘Little Foodies’ campaign this Organic September, which is...
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The OTB is delighted to share that ERP Recycling is joining as a new OTB member. ERP UK provides over 600 customers with compliance services for environmental legislation covering Packaging,...
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For Organic September 2020, Organic UK, the consumer channels of OTB, is hosting a series of podcasts with Jen Gale of Sustainable(ish). You can find them on our www.GoOrganicUK.com website,...
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On 25 September IFOAM will be holding a global day of celebration for farmers and growers who farm organically and sustainably with their campaign #IGrowYourFood. You can engage with the...
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The latest survey from YouGov shows that three in ten (29%) Brits say they “prefer to serve organic and natural foods” to their families. A further insight from data reveals...
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More than 30 organisations representing the organic food and drink sector have written to Chief UK Negotiator, Lord Frost, and the Chancellor of the Duchy of Lancaster, Rt Hon Michael...
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